Appetizers for All Occasionscasual dining, special events, parties, weddings and corporate outings
Fish & Fowl
Crabcakes with roasted red pepper dip
Pancetta wrapped shrimp, balsamic glaze
Shrimp cocktail – Regular or Spicy
Smoked salmon rilette
Salmon cakes with a cucumber dill sauce
Bacon wrapped scallops with a siracha bbq
Chicken satay with a peanut dipping sauce
BBQ chicken flatbread
Chicken feta meatballs
Chicken and tri peppers skewers with garlic and fresh herbs
Chicken and waffles with a hot sauce
Beef & Pork
Beef empanadas with a spicy aioli
Asparagus with proscuitto
Spicy pork kabobs
Sweet and sour meatballs
Sweet potato biscuits with ham
Pigs in a blanket
Italian meatballs in a House red sauce
Sausage and goat cheese stuffed mushrooms
Bourbon glazed kielbasa
Cheese steak flatbread with shaved steak, caramelized onion and provolone
Brie and caramelized onion flatbread
Mushroom Duxelle on baguette
Honey lemon ricotta with a peach chutney on crostini
Mini potato skins with mashed potatoes, sour cream and charred scallions
Margarita flatbread with fresh mozzarella, pesto, sundried tomatoes
with assorted hummus, tapenade, gourmet cheeses and marinated olives.
Fresh mozzarella, roasted red peppers, figs, artichokes, pecorino cheese, provolone, sopressata, salami, prosciutto, pepperoncini, marinated olives, peppadew peppers and fresh bread sticks.
Asparagus, tri-color peppers, zucchini, squash and portabella mushrooms with a balsamic reduction.
Steamed asparagus and broccoli with carrots, cherry tomatoes and tri-colored peppers. Served with choice of dip.
Imported Cheese and Fruit
Artisanal cheeses with grapes, strawberries and mangos.
Oven roasted zucchini, squash and asparagus with fresh herbs and feta on puff pastry.
Brie en Brioche
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